Nick Hilton just sent over photos of the new Norman Hilton sportcoats we posted about recently. Made in the US, they will be priced at $695-$795, or about the same as last time around. They are scheduled to arrive in Hilton’s Princeton shop in the next few weeks. — CC (Continue)
We’re long overdue for an update on Kamakura Shirts. A couple months ago I had coffee with the NYC store manager and a a member of the founder’s family visiting from Japan, and they said the New York store is doing just great. In fact, they’re currently scouting for a second NY location, likely in the Financial District.
They were eager to point out that they’re not just about shirts. Their necktie range is expansive, and includes ties in fabrics from England and Italy as well as Japan. You can read about the fabrics and manufacturing here. They’ve also got a wide selection of pocket squares with plenty of trad appeal.
The brand was also recently featured in a Smithsonian Magazine article entitled “How Japan Copied American Culture And Made It Better,” from which the above photo of Kamakura founder Yoshio Sadassue is taken.
Finally, last December the brand held an Ivy party in Tokyo (multiple representatives from Ivy-Style.com, alas, were unable to attend). Head over here for party pix and see how it all went down. — CC
You can get them in pima oxford cloth by special request, but David Mercer says pinpoint oxford is better, telling us, “As a longtime fan of two-ply pima oxford shirts and boxers, I have decided that pinpoint, which I feel is a poor cousin to oxford and broadcloth for shirts, actually makes a superior boxer. Less bulky and the cloth really gets smooth over time.”
And with undergarments this fine, who’d want to take them off? — CC
Following the mention of Paul Fussell’s pinpoint-accurate and hilarious book “Class” in our last post, faithful reader “Old School” sent us a reminder about another entertaining class theorist, Russell Lynes. The above chart comes from Lynes’ 1949 book “The Tastemakers.” His 1953 Esquire article on the shoe hierarchy at Yale, which we presented several years ago, is a must-read.
We also featured him back when we were a wee little site of six months old. — CC
This ad from a 1959 issue of Sports Illustrated is interesting for a number of reasons. Most obvious is the ad’s premise of dressing young. From our perspective 55 years later, the men in the ad could hardly look more mature. Yet such were the small distinctions of suit-wearing at the time.
Then, in the box on the right, is the apparent trademarking of this “authentic IVY LEAGUE Model.”
And finally there’s the italicized line in the lower left about being “sanitized linings for hygieneic freshness,” with exclamation point.
I recall Paul Fussell’s having a fitting remark about champagne in his book “Class” (DCG, please return my copy.) Something about how the middle class always saves the unused portion by putting aluminum foil over the top, thereby satisfying its dual yet competing desires for luxury (pronounced “lugzhury”) and thrift.
Or, in this case, an authentically prestigious Ivy League model priced “regardless of budget” and sanitized for freshness. — CHRISTIAN CHENSVOLD